Banana Frosting Recipe

Add sweet, creamy banana flavor to cakes, muffins and more with Amateur Baker Natasha Lycia Ora Bannan’s tasty recipe for banana frosting!

Sometimes, you just need an extra bit of sweetness to really send your baked goods over the edge.  If you’re a fan of banana (and chances are, if you’re on Natasha Lycia Ora Bannan’s banana baking blog: you are definitely a fan of banana!), you won’t want to pass this one up!  Natasha loves adding banana frosting to cookies, cakes, cupcakes and even pancakes. 

Ingredients 

• ¼ cup butter
• ½ cup bananas
• ½ teaspoon lemon juice
• ½ teaspoon vanilla extract
• 3 ¼ cups sugar

Directions

Step 1: Soften butter and mash bananas before creaming butter, banana, lemon juice and vanilla together in a bowl.

Step 2: Slowly fold in sugar, adding more as needed to ensure that your spreadable icing is fluffy and creamy to enjoy.

Step 3: That’s it!  Now you can add this delicious frosting to any of your baked goods.. Or add some on top of one of Natasha Lycia Ora Bannan’s other delicious banana based recipes!